It is helpful not to consume some nutrients while taking the medication. These are the foods and medicines that must be taken into account when consuming together …
January 18, 2019
Green leafy vegetables / Diluents of blood
It consumes some antioxidant drugs such as cabbage, spinach, stew, parsley, stir-fry, lettuce, liver, green tea, broccoli, rich-blueberry foods in vitamin K and the effect of the drug that is decreasing. A diet rich in vitamin K can lead to the development of resistance to these drugs or reduce the anticoagulant effects of these drugs. At the same time, taking vitamin K too low in your diet can increase the effect of blood dilution. Those who use this type of medication must also pay attention to the consumption of everything.
Therefore, it must be the same every day and take the right amount of vitamin K. If you use blood thinners, consult your doctor about the restriction of vitamin K and consult a nutritionist to evaluate the vitamin K content of your diet
Milk and dairy products / antibiotics
Calcium in milk and dairy products can reduce the effect of antibiotics. For this reason, cheese, milk, yogurt, as when consuming food, use at least 2 hours between the use of medications. In addition, acidic foods such as caffeinated beverages or tomatoes may increase the sensitivity of the stomach when taken with or with antibiotics.
Figs, chicken liver / antidepressants
Some antidepressants are rich in tyramine; Old cheese, some alcoholic beverages, figs, beans, soy sauce, chicken liver and beef should not be consumed along with foods such as. If you have started using antidepressants, be sure to ask your doctor if you want to consume these foods. Because some antidepressants that are taken together with this type of tiramine-rich foods can increase blood pressure to a fatal level.
Because some of these medications are consumed in combination with black tea, green tea, coffee, cola, chocolate and alcohol; Increased heart rate, irritability, headache, nausea and vomiting can cause problems, such as, he says.
Banana and potatoes / Diuretic medications
Some diuretics used in the treatment of hypertension increase the level of potassium while removing water and body sodium. This can cause problems such as heart rhythm disorder. Although any medication does not cause this, you can learn from your doctor if you have to restrict the content of the medication and potassium in your diet. If your doctor recommends potassium restriction, it is useful to reduce bananas, potatoes, apricots and green leafy greens, which are good sources of potassium in your diet.
Meat and meat products / Iron medicines
Is it harmful to eat yogurt near the meat, drink ayur? It is one of the questions that most people think about. Milk, yogurt, cheese that is found in calcium, meat and meat products and prevents the absorption of iron. The same thing happens with iron drugs. If you are taking iron medications, take at least 1.5-2 hours between foods that contain calcium and when taking these medications. The same goes for the tannin in tea, coffee and red wine. This substance avoids the absorption of iron when taken with iron drugs.
Spider / Antibiotics and allergy remedies
Grapefruit can interact with certain types of antibiotics, or when consumed with a very close dose of antibiotics, it can have a more dose effect. Therefore, this type of antibiotic drinking boosts for at least 4 hours between benefits. Grapefruit does not like allergy medication and can cause dizziness and dizziness.